This category only includes cookies that ensures basic functionalities and security features of the website. Unroll the cans of crescent roll dough, and use a rolling pin to shape each piece into 9x13 inch … Don't shy away from this because it uses prepared crescent dough, it doesn't detract from the dish at all! Lastly, I will detail what sopapilla pastry is and provide a list of suitable alternatives. You saved Sopapilla Cheesecake Dessert to your. In general, a close substitute for sopapilla would be a Madeleine cookie for France. Slowly add the flour until the mixture thickens. It will bind better. The bar is always full of locals and tourists eating this chunky baked cheesecake, in serious large amounts. Mix remaining 1/2 cup sugar with the cinnamon, and sprinkle evenly over butter. Refrigerate for easy cutting. Keywords: sopapilla cheesecake recipe, sopapilla cheesecake bars, Mexican dessert recipe, Tag @greedygourmet on Instagram and hashtag it #greedygourmet. Pioneer French Doughnut and Sopapilla Mix, It is baked in a rectangular form, just like this, It has a ‘golden brown’ cinnamon layer on top which resembles a pie crust, chocolate digestives for a chocolatey base, biscoff cookies like I did with my delicious. Make it today! My Granddaddy’s Favorite Brown Sugar Carmel Pound Cake For Those Who Enjoy Flavor, Strawberry Cream Cheese Icebox Cake Recipe. Simple and scrumptious. You can update your privacy settings to enable this content. Let me remind you, orange zest and cinnamon go hand in hand. The whole pan got ate up and everyone loved it. this link is to an external site that may or may not meet accessibility guidelines. Having said that, IMHO adding an egg to the cream cheese/sugar mixture turns this into a 5 star recipe! I love Cheesecake and Cream Cheese Frosting, so naturally, I had to try this recipe… However, as with any cheesecake recipe, any type of cookie substitute works. Inspired by the popular Mexican pastry, Sopapilla Cheesecake Bars are a cinnamon sugar cheesecake dessert featuring a sweet cream cheese filling, crunchy-sweet topping and flaky crescent crust. We also use third-party cookies that help us analyze and understand how you use this website. You've never had cheesecake like this before. Grease a 9 x 13 inch (23cm x 33cm) pan with butter. For the Cinnamon Topping, give the sugar, cinnamon and butter a quick stir in a bowl, ensuring the sugar doesn’t dissolve because you want it to form a crunchy layer at the top. A tender soft crust, thick layer of sweet cheesecake and a crunchy … If you haven’t had Sopapilla Cheesecake Bars yet, you are 100% not living your best life. You also have the option to opt-out of these cookies. Learn more about this dessert and its Spanish heritage. Then divide the cream cheese mixture in the baking dish, then cover with the rest of the croissant dough piece.Pour the melted butter evenly over the cheesecake. I gave this only 4 stars because I have to make a few alterations after which I would give it 5 stars! Sopapilla Cheesecake Bars are a cinnamon sugar cheesecake dessert with a sweet cream cheese filling, crunchy-sweet topping and flaky crescent crust. Everyone LOVES Caramel Cake for the holidays! Like someone else said besure to use real butter. My rating is for the recipe as is, it's very good. Layer the remaining half of the croissant pastry on top of the filling. The top was crunchy and the center creamy & sweet. Ordinarily, they are quite salty because there is a lot of salt in the mix. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Otherwise, you can decorate the sopapilla cake with fresh fruits, as I did in my stunning sugar free angel food cake recipe. For the Filling, beat the cream cheese and sugar until the mixture is light and creamy. This means that the dough is actually a mix of traditional wheat flour as well as masa harina and some butter. If you are a fan of sopapilla pastry, you are going to love this cheesecake recipe. You’ll need to press the seams together or use a rolling pin to shape it into the rectangular pan. Keep reading to find out more about sopapilla cheesecake. Below you’ll find the different types of sopapilla in different countries: In Uruguay, they call it torta frita. Stir the remaining 1/2 cup of sugar … Drizzled honey over cheesecake when removed from oven. Sopapilla Cheesecake is a Spanish-inspired dessert made with crescent roll dough, cream cheese, cinnamon, sugar, butter, and a drizzle of honey.. www.foodnetwork.com. You can mix some up just for Sopapilla cheesecake or make a few batches to keep in the baking cupboard to save you a step down the line. Unroll the cans of crescent roll dough, and use a rolling pin to shape the each piece into 9x13 inch rectangles. For instance, add a tablespoon of cocoa powder and watch the cheesecake change colour. Amount is based on available nutrient data. Please enable all cookies to use this feature. You can also add a can of pie filling of your choice; peach, cherry, apple, etc. Stretch the dough to cover the cream cheese and pinch the seams to seal. Information is not currently available for this nutrient. Dec 1, 2018 - Sopapilla Cheesecake is a Spanish-inspired dessert made with crescent roll dough, cream cheese, cinnamon, sugar, butter, and a drizzle of honey. I almost didn't make it because of the creasent rolls but I am so glad I did. You've never had cheesecake bars like this.