Add brown sugar mixture to sweet potatoes and mix well to coat all sides. Add in one teaspoon of ground cinnamon and/ or cinnamon sticks to the dish before baking. I only have one sweet potato so I’m hoping the cook time is less. Claire Ballor is a Dallas freelance writer. Since you are baking them in slices you will want fatter and rounder sweet potatoes. Peel and slice to be about 1/4 inch thickness. Reduce heat; cover and … Bake fries at 350 degrees for 40 to 45 minutes. Candied Southern Sweet potatoes diced up and made right on stove top, are a delicious brown sugar and butter sweet potato that tastes like candy but justifiable as a side dish. In a large saucepan, combine the brown sugar, cornstarch, salt and cinnamon. They’re an important connection to the past. “In Black households, for the most part, we are all very die-hard sweet potato fans,” Mitchell says. There’s one non-negotiable ingredient on Deah Berry Mitchell’s holiday table every year — sweet potatoes. There is nothing that says a holiday side dish more than sweet potatoes. Mitchell is passionate about educating people on the impact Black culture has on America’s culinary framework, and she does so through the food and history tour she co-founded called Soul of Dallas as well as her 2019 cookbook, Cornbread and Collard Greens, which dissects the food traditions of the African-American diaspora in the South. Wash and peel sweet potatoes. Get easy-to-follow, delicious recipes delivered right to your inbox. Let … No marshmallows needed (but you could certainly add) to enjoy this easy to make side dish that compliments so many main dish dinners and holiday meals. I feel like a meal isn't a meal without lots of delicious side dishes to gobble up! Place in a 9x13 inch … Add cut up and peeled sweet potatoes and butter to a skillet and heat over medium heat until butter is melted and potatoes are coated. If your sweet potatoes are hard to cut through, I like to microwave them a bit so that they are soft enough to easily cut through. Sweet potatoes and yams are two different root vegetables. You will not want to use pre-cooked canned sweet potatoes. Roasted Honey Cinnamon Butter Sweet Potatoes, Creamy Chicken Gnocchi Soup (Olive Garden Copycat). Thanksgiving will look different this year as she won’t be gathering with family, but she will have sweet potatoes, and that’s enough to make it feel like a holiday. It’s a decadent, rich side dish reminiscent of her childhood in Sherman, Texas, and gathering with extended family around fold-up tables covered with homemade dishes. Decades of families gathered around sweet potatoes in all forms — mashed, roasted, whipped and fried. Cube them and sprinkle with salt. Place on baking sheet lined with parchment paper. Replace the water with apple juice, orange juice, pineapple juice, or apple cider. Simmer sweet potatoes on the stove top for 30 minutes. In a large skillet over high heat, mix the water, butter, and sugar. , Click Here For Full Nutrition, Exchanges, and My Plate Info, https://www.sixsistersstuff.com/recipe/brown-sugar-sweet-potato-fries-with-marshmallow-dipping-sauce/. Continue to stir, until all the marshmallows are melted and there are no chunks. Once cooked, place them in cold water and let stand until cool enough to handle. (If you have a potato ricer, I’d highly recommend using it to give potatoes a light and creamy texture.). Remove lid and continue to cook on stove top for an additional 20 minutes until liquid is significantly reduced. Add 1 cup of toasted pecan halves, roasted cashews, roasted pinenuts, or walnut halves to the syrup before adding the sweet potatoes. If you are pressed for time, use your microwave to cook the potatoes: To add a different flavor to your potatoes, use one of the following suggestions: Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Fresh sweet potatoes work best for this recipe. Although many think of these two vegetables as one, they belong to different families and have different nutritional compositions. Our recipe works with the natural flavor of the potatoes, but other ingredients can be added as sweet potatoes pair delightfully with spices like cinnamon, nutmeg, ginger, or bolder flavors like turmeric, coconut, and chile flakes. potatoes are cool, peel and cut into 1/2-in. Mix in brown sugar and cinnamon. They made these pies for their enslavers, typically around Thanksgiving, and then replicated the dessert in their own kitchens with the hard-to-come-by flour and sugar they tucked away for special occasions. Cover pan and reduce heat to low. Please leave me a comment. All Rights Reserved. Place sweet potatoes in a large saucepan; cover with water. But I’m also adding to the top a small bag of iced oatmeal cookies that I’ve smashed. It doesn’t matter if you dice them, slice them, eat them baked or throw them in a crock pot, sweet potatoes smothered in butter and brown sugar are a delicacy as delicious as dessert. In short, the sweet potatoes have smoother skin, whereas yams have a bumpy exterior and are darker in appearance; sweet potatoes have a silkier texture, while yams are starchier and less sweet. Whip the potatoes again until everything is combined. By signing up you agree to our privacy policy, Stand with us in our mission to discover and uncover the story of North Texas. No. Add brown sugar, cinnamon and nutmeg in a small bowl and mix well. Your email address will not be published. 1/3 cup water. If you have not dove into many sweet potato side dishes, I hope that you love this one and it helps you discover how easy they are to enjoy. Add cut up and peeled sweet potatoes and butter to a skillet and heat over medium heat until butter is melted and potatoes are coated. Place the washed sweet potatoes in a large saucepan and cover with water. Place the potato cubes in the syrup and reduce the heat to low. Place in large bowl. Sweet potatoes always make an appearance on holiday tables as a flavorful side dish to turkey, pork, or cooked ham. Please always double check with your own nutritional apps as well. (Nutrition information is calculated using an ingredient database and should be considered an estimate.). From easy classics to festive new favorites, you’ll find them all here. There's no long wait for the potatoes to cook in the oven or overly complicated casseroles. baking dish; set aside. Let sit for about 10 minutes to let the sauce thicken before serving. Before you get started on making this delicious side dish, you will need to prep your sweet potatoes. But there's no reason to wait for cooler weather to give our recipe a try. These Brown Sugar Roasted Sweet Potatoes are roasted with brown sugar, cinnamon, butter, and a little cayenne for a kick. Stir in the orange juice, honey, butter, water and orange zest Place them on a microwave-safe plate and microwave at 100 percent power for about 5 minutes per potato. https://www.tasteofhome.com/recipes/brown-sugar-glazed-sweet-potatoes Add optional suggested toppings right before serving. Those tend to burn and have a harder texture. Combine and stir brown sugar with the melted butter. Get the latest restaurant reviews, recipes and info on the wine/beer scene in D-FW. For best results, flip halfway. Copyright © 2020 The Dallas Morning News. The cookbook author and director of marketing for the Dallas Historical Society says sweet potatoes are more than a favorite starchy side dish or dessert. Add the potato chunks to a large pot and cover with cold water. Bring the potatoes to a boil and cook for about 30 minutes until they are fork tender. Pour mixture into large bowl of sweet potatoes wedges. Great for holidays, rich, delicious, and sweet - exactly how sweet potatoes should be! Your email address will not be published. Removing all the excess dirt off with be easier and smoother for you. Bake for 30 minutes, or until soft. When the potatoes are finished cooking, drain them and add them back to the pot. 6 large sweet potatoes, peeled and cut into medium-sized chunks, 1/2 cup half and half, milk or heavy cream, 2 tablespoons bourbon (use vanilla extract or other flavoring if you prefer no alcohol), Optional toppings: Thick-cut bacon cooked and chopped, cooked sage leaves, brown butter, prosciutto cooked and chopped. Cut each of the sweet potatoes about the same thickness for them to all have the same amount of cooking time.