I'm making Blackberry hand pies, they're simple and they're very easy to transport. Allow to cool completely before serving. The season has just begun and we have already picked a few gallons. Cover the dish with the other can of crescent rolls for a topper like in the photo below. What is your favorite way to eat a blackberry? I do not spray the dish. https://tasty.co/recipe/5-ingredient-berries-cream-hand-pies 's worth of berry … Top with Glaze. These blackberry hand pies are the perfect snack. From easy classics to festive new favorites, you’ll find them all here. I had some blackberries on hand and wanted an easy breakfast recipe and this is what I made. Blackberry crescent roll bars are delicious for breakfast with your morning coffee. When the syrup is cool, blend the cream cheese, milk, and lemon zest until smooth. Put sugar in a bowl and whisk in milk and vanilla extract until mixture is smooth. I’m talking about a blueberry cream cheese turnover, deep fried or baked. If you don’t want to use cream cheese dough you can use regular shortcrust pastry dough, like from this recipe for fig tart. My favorite is probably straight from the vine; I refer to it as quality control. These hand pies are made with: Cream cheese pastry which is made with only 5 ingredients: cream cheese, flour, butter, powdered sugar, and salt. We use cookies to ensure that we give you the best experience on our website. You might also like to check out our brunch recipes. Cover the tops with the remaining circles, pressing the two dough halves together. I used a hand mixer to cream the cheese and sugar - hope that was right. Brush the tops of the pies with the egg wash. Use a small, sharp knife to cut a ventilation hole, or slit into the top of the pies. Remove dough from one can of the crescent rolls and place in the bottom of a 9 x 13 baking dish pinching the seams together to make a solid dough. Blackberry Hand Pies Recipe. Please read my. Bake for 15 minutes or until golden brown. “Wash” the top of the pie with egg mixture. Just before serving, decorate with whipped cream and/or additional fresh berries. https://www.copymethat.com/r/cpfyxiN/blackberry-hand-pies-picnic-in-the-park- Stir. Place the pie crust on a cutting board, and cut out circle shapes using the top of a coffee cup. Remove and let cool completely. Using your finger, lightly wet the edges of the cut rounds with water. Each hand pie has a flaky crust, are stuffed full with a fresh blackberry sauce, which is to die for, then baked to perfection. Privacy Policy. Allow the cream cheese to soften before using. The cream cheese filling for this blackberry pie is simply made with cream cheese, lemon zest and a little bit of lemon juice, plus sugar. Cook the berries, mashing with a potato masher or the back of a spoon, until they start to break down and release their juices, about 2 minutes. If you continue to use this site we will assume that you are happy with it. In a bowl, beat the egg with water. These blackberry hand pies are the perfect snack. Using a brush, lightly dust the rim of the circle with the beaten egg. Check your email to confirm your subscription. Only build one pie at a time, the dough won’t stay rolled out for very long. Blueberry-Cream Cheese Hand Pies pies from Everyday Food-May 2012, pie dough adapted from Williams-Sonoma via Annie’s Eats. Drain the pineapple and sprinkle over the blackberry mixture. Tinker Bell Cupcakes With Free Printables, 2 cups of washed whole blackberries (do not crush). Add the blackberries and granulated sugar to a medium saucepan and heat over medium. I do not spray the dish. Individual hand pies are such a great snack to eat warm with a scoop of ice cream on the side, or grab a cold blackberry hand pie when you have to eat on the run. I love blackberries; despite what anyone else has to say about the seeds, it is my favorite fruit. They are great as a snack with milk or tea and you could take this dish to any event or occasion and they will be surprised you used crescent rolls for the crust. If you don’t want to use cream cheese … Save my name, email, and website in this browser for the next time I comment. Crimp edges with a fork to seal. I ended up with what I consider about three more pies worth of cream cheese mix and approx. The Delicious Pie Filling. Add to blackberries and stir. Makes about 8 servings. It’ gonna make your sweet tooth jump outta your mouth. I made a double batch of blackberry freezer jam (recipe coming soon), a cobbler, blackberry tea, and these delicious blackberry cream cheese hand pies.