Blackberry recipes; This competition is now closed. Deselect All. 1 heaping tablespoon brown sugar. Cut in the cold butter with a knife or They are made by folding puff pastry or shortcrust pastry dough over some kind of filling then sealing the edges and baking until golden brown. Dampen the edge of the pastry, then fold over to encase the fruit. Transfer rounds to baking sheets. For each, put about 1 1/2 tbsp. 1/2 pound cold unsalted butter, cut into small cubes 53 Items Magazine subscription – save 44% and get a cookbook of your choice Whether you picked them yourself or from the supermarket, blackberries are a perfect late summer fruit to … A turnover is a breakfast or dessert pastry that can be sweet or savory. For Sweet Almond Pastry Crust: 2 cups all-purpose flour. https://www.justataste.com/blackberry-cream-cheese-pastries-recipe Combine the apples, sugar and blackberries and put a small pile on each pastry circle. Pinch salt. 1/2 cup finely ground almonds. Whisk together the flour, 1/4 cup of sugar, and salt in a mixing bowl. https://www.delish.com/cooking/recipe-ideas/g2832/blackberry- Apple turnovers are probably the most common variation, but these blackberry turnovers are my personal favorite. Blackberry recipes. Pinch and fold the pastry over along one edge to make a pasty shape. Slash each pasty 3 times, lift onto a baking sheet and bake for 20 mins or until puffed and golden. Serve with cream.