Entrees Burgers recipe_collection: Vegan Black Bean-Quinoa Burgers Gluten-Free Zucchini-Quinoa Lasagna Vegan Mediterranean Veggie Burgers Description for 14705 Bison Lane Fontana CA 92336. For my family of 5 to all agree on a dish is a big deal so I will certainly make these again....thanks for the great recipe! Sear burger patties in skillet for 3-4 minutes per side. Spicy Bulgogi Burger is packed with garlic and ginger flavor, spicy Asian sauce, and topped with thinly sliced carrots and radishes. Whole family loved it. There are 380 calories in 1 bowl of Veggie Grill Bulgogi Beef Protein Bowl. 5. Serving Size : 154 g. 390 Cal. Fresh Angus beef made with a Bulgogi sauce, cheddar cheese, pickled carrot, baby spinach, sliced cucumbers, our homemade slaw, and avocado top our organic whole-wheat burger. Congrats! this was pretty tasty.. i've never had bulgogi before so i have nothing to compare it with.. i thought the flavors were going to be a little more pronounced but me and bf still enjoyed it.. i did only use regular garlic, not roasted.. so that could be part of the reason.. plus i also left out the sugar (not a big fan of sweet) and used ground turkey for the beef.. worried it would be salty i used low sodium soy sauce and left out the salt.. but found myself needing to salt my patties at the end.. i used some cooking rice wine that i bought at the chinese store for the mirin.. all and all we liked the dish.. ty for the recipe. Delicious. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Add comma separated list of ingredients to include in recipe. Information is not currently available for this nutrient. Visit CalorieKing to … A rich, caramelized brown crust should form on the seared surface of the patty. Bulgogi sauce is sweet and savory — and essential to Korean barbecue. My husband wasn't a fan but was able to eat them doused in sriracha. Lightly oil the grill or a skillet over med-high heat. CALORIES: 551.8 | FAT: 17.4g | PROTEIN: 26.1g | CARBS: 83.2g | FIBER: 9.2g Zinc 0.0 %. UNITS: US. Scrumptious! Find nutrition facts for over 2,000,000 foods. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. Show full nutrition information. Log Food. Recipe by ratherbeswimmin. Quite a different burger. Korean Bulgogi Burgers. 18 % 17g Protein. Recipe credit: "Blackberry Babe" online blog, © Copyright 2020 Laura's Lean. Prep Time:
But switching up your side dishes can bring a refreshing change to a classic comfort food dish. 10 Minutes, Total Time:
6. this link is to an external site that may or may not meet accessibility guidelines. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition ADD YOUR PHOTO. They pan fried beautifully and the ingredients created a sweet Korean flavored glaze on the outside of the patties. There are 1370 calories in 1 order of P.F. The key to this great tasting Bulgogi Burger is to marinate the lean ground beef with a simple bulgogi sauce /marinade. 2. Thiamin 0.0 %. About Food Exercise Apps Community Blog Shop Premium. Most people won't think twice about serving basic cornbread when is on the table. Mirin is a sweet rice cooking wine that can usually be found in the Asian foods section of the supermarket. Also I couldn't find the white sugar so I used brown sugar instead. Have to agree with the first reviewer that these are better without the bread. Fill up on healthy news, tips and information. You'd need to walk 381 minutes to burn 1370 calories. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. My family really enjoyed these burgers! Lotteria Lotteria - Bulgogi Burger. Nutrition Facts. 30 Minutes. Form burger patties. 10 %. TOFU & PORTABELLA BURGER. I halved the recipe since I only bought one pound of ground beef (85/15) but kept the amount of green onions the same. Calories per serving of Korean Bulgogi Burgers. How does … BURGERS SWEET HUT (BULGOGI) BURGER. I made three types of rice burgers. SunnyDaysNora 3 of 3 Bulgogi Burgers… Sear burger patties in skillet for 3-4 minutes per side. A burgerized version of a Korean classic. I usually don't try recipes with so little reviews but I'm glad I tried this one. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. I used regular onion because that was all I had. 20 Minutes, Cook Time:
Sign Up. 4. All trademarks, copyright and other forms of intellectual property are property of their respective owners. I served it with rice and my 1-year-old actually loved it. I also scrambled the ground beef mixture into medium chunks which we ate wrapped in lettuce leaves. I served them with sesame noodles but most of my family ate them on hamburger buns. As leftovers they were better. A vegetarian's choice. For the cabbage, add apple cider vinegar, water, salt, and sugar into a small saucepot and heat until it begins to boil. *12 oz beef products only - Reduce serving size by 1/4. Wow. 1. Your daily values may be higher or lower depending on your calorie needs. : Calorie breakdown: 22% fat, 41% carbs, 36% protein. To assemble the burgers, add 3/4 tbsp of Gochujang mayo, one burger patty, and about 1/4 cup of pickled cabbage to a hamburger bun. Refrigerate until needed. (All Rights Reserved). Transfer immediately into a small bowl and let cool. 2,000 calories a day is used for general nutrition advice. Sign up for Laura's email newsletter and receive an instant E-Coupon! A rich, caramelized brown crust … These were delicious! INGREDIENTS Nutrition. Daily Goals. My daughter and I enjoyed the flavor of these but next time would cut down on the salt (in fact I think the soy sauce alone adds enough salt). I guess I'll just call it Bulgogi Patties the next time I make it. Heat sesame oil in a large non-stick skillet on medium-high heat. Selenium 0.0 %. You saved Bulgogi Burgers to your. Typically used as a marinade for thinly-sliced beef, we’ve drizzled it over pan-seared beef patties for an umami-rich finish. A burgerized version of a Korean classic. One had the bulgogi beef, one had the bulgogi mushrooms and the third one had a mixture of the two. ... 1 of 3 Bulgogi Burgers. Wonderful recipe- I substituted a quarter cup of sake and two tablespoons of white sugar for the mirin. 299 calories of Ground beef, lean, (4 oz) 150 calories of Arnold Select Sesame Seed Rolls, (1 serving) 16 calories of Granulated Sugar, (1 tsp) 16 calories of Sesame Oil, (0.13 tbsp) 12 calories of Onions, raw, (0.19 cup, chopped) 9 … The flavor-packed patties are sandwiched between toasted brioche buns with a creamy ginger-Sriracha aïoli, then topped with tangy kimchi made from daikon radish. 30.8 g I will definitely be making these again. 41 % 39g Carbs. My hubby parents and siblings loved them. Is this information inaccurate or incomplete? Mix ground beef, green onions, roasted garlic, mirin wine, soy sauce, sugar, sesame oil, black pepper, salt, and toasted sesame seeds together in a large bowl until thoroughly combined. Pan-fry the burgers in a large skillet over medium-low heat until browned and the meat is no longer pink inside, about 8 minutes per side. Love this it came out great. You should be able to make about 5 patties, as wide as your palm and about 1/2 inch thick. MAKE IT SHINE! Amount is based on available nutrient data. Add comma separated list of ingredients to exclude from recipe. I used thinly sliced venison for meat it is now family favorite. Serve burgers on toasted and buttered hamburger buns; top with the onion-soy sauce mixture and slivered scallions. Bulgogi Burger Calories Players ask Bill: Home cooked Thai. Mix until well combined, using a fork or your hands.