We use Vidalias because they caramelize beautifully. Pumpkin pie, pecan pie, apple pie, give us all the pies at Thanksgiving! Or, do you just want to amp up the adorableness of your Thanksgiving desserts? Clean chicken breasts, pepper to taste, sprinkle paprika over the tops of each breasts. If the juices are red or have a pinkish color, your chicken needs some more time in the oven. Return chicken and onions to pan, stir together with beef gravy, then top with grated swiss cheese. If you’ve got the time to whip it up on a weeknight – we find it relaxing to cook the onions – it’ll blow your family away, otherwise, you’ll be sure to impress any and all guests for whom you make it. In a 3 quart roaster pan add dry rice and dry onion mix, stir together, add chicken breasts to top of rice mixture. Tuna Noodle Casserole With Cream Cheese (No Canned Soup), Campbells Soup Chicken Rice Casserole with onion soup, cream of mushroom soup, or chicken soup, or celery soup, Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 4 Comments & Reviews, 14 Thanksgiving Pie Recipes That’ll Complete Your Feast. Mix well. *For this recipe, we used frozen green beans from Trader Joe’s. Please support this website by adding us to the whitelist in your ad blocker. Its a family pleaser from the husband down to the tiny humans. (Nutritional information provided is an estimate and will vary based on cooking methods and brands of ingredients used. When you poke a chicken breast and the juices that escape are clear, then it is most likely done. There is nothing like the taste of french onion soup sometimes. ), this dish is a certified winner, every time! You want to keep your heat relatively low, so the whole process takes 20-30 minutes, depending on how delightfully sweet and soft you want your onions to turn out. Bake covered for 1 1/2 hours. All those classic flavors of French onion soup, in a one pan skillet meal the whole family will beg you to fix again and again. Chicken still goes on top of the mixture. ), Three ingredients and your main dish is served! Well to start, you’re going to need two pounds of Vidalia onions. For all you French onion soup lovers out there, get ready to have your minds blown; we turned one of our all-time favorite soups into a skillet dinner, adding chicken into the mix for some more protein and to make it a more well-rounded meal. First, you'll spread 2 large sweet, sliced onions in the bottom of a baking dish. Which way is that exactly? Next, lightly toss your green beans with the remaining olive oil mixture. To make it a more well-rounded meal, we added fresh, crisp green beans. French Onion Soup I made this recipe by combining what I thought were the “bests” of 2 different recipes. 2 pounds boneless, skinless chicken breasts or thighs, kosher salt and freshly ground pepper, to taste. If asked to bring a pie or hosting Thanksgiving and not sure what pie to make, try one of these 14 recipes. Ads are what helps us bring you premium content – thank you! Remove onions from heat and transfer to a medium bowl. For all you French onion soup lovers out there, get ready to have your minds blown; we turned one of our all-time favorite soups into a skillet dinner, adding chicken into the mix for some more protein and to make it a more well-rounded meal. Regardless of whether you even like onions (it’s impossible not to like these! Serve with salad. In a bowl, mix olive oil and onion soup together. This method applies to chicken specifically. In a 3 quart roaster pan add dry rice and dry onion mix, stir together, add chicken breasts to top of rice mixture. This is seriously an outstanding dish. They’re a sweeter onion to start, so that means they get even sweeter as they soften – no bitterness here! Then place green beans around the chicken breast. Clean chicken breasts, pepper to taste, sprinkle paprika over the tops of each breasts. Our baked chicken with french onion soup mix is a full meal rolled up in one dish so the clean-up is super quick. Place chicken breasts in a 9X13 baking dish. Return heat to medium-low and whisk in flour, stirring until smooth. And the recipe is so straight forward and simple you won’t mind one bit. Fresh green beans would enhance this dish even more but the frozen ones work great and soak up the flavors of the yummy french onion soup mix. Add sliced mushrooms to top of chicken, pour water over the top, and cover pan. The greek yogurt creates a creamy texture that is totally guilt-free and tasty. Lay the chicken breast in the middle of a 9×13 casserole dish. Is it Thanksgiving if you don’t finish your feast with a slice of pie? We think they’ll be a big hit at the dinner table. Ideally, if you have a meat thermometer, cook until the internal temperature reaches 165 degrees F. (This one has amazing reviews and is a user-favorite!). This baked chicken is on our monthly food rotation and that is definitely not a bad thing! Required fields are marked *. To make it a more well-rounded meal, we added fresh, crisp green beans. Transfer skillet to oven and cook until cheese is melted and bubbly, and chicken is cooked through. Apr 30, 2020 - Campbell's French Onion soup Recipes Chicken is Among the Liked soup Of Several People Round the World. https://www.delish.com/.../recipes/a58148/french-onion-chicken-recipe Once those are caramelized to perfection, you’ll want to make a nice sauce to coat your chicken and onions, then top it off with cheese, throw it in the oven and let it all cook together until the cheese is deliciously melted and your chicken is cooked through. The sweet of the apple butter mixed with the smooth heat of the BBQ sauce is a fantastic fall-flavor you won’t […], This 6-ingredient dish is simple, delicious, and super easy to make. But other than that, we prepared the onions almost exactly the same way we would to make the soup. When mixing the dry rice, and onion mix, also add the soup, and stir together, then pour into the roaster. Pour in your french onion soup packet and olive oil. We put a quick and easy spin on this delicious staple to make it family-friendly and a little healthier. At the end of the day, sometimes you’re just tired and you need to throw something together so you can get out the door ASAP. Not even a little bit. , You can poke the meat to see if juices are red or clear. This is another recipe found in a travel magazine over 20 years ago, that I made quite often, and was also a family favorite. Cook for 5-7 minutes, or until mixture has thickened. For all you French onion soup lovers out there, get ready to have your minds blown; we turned one of our all-time favorite soups into a baked chicken with french onion soup mix for a “dish and go” option on those busy weekday nights. For all you French onion soup lovers out there, get ready to have your minds blown; we turned one of our all-time favorite soups into a baked chicken with french onion soup mix for a “dish and go” option on those busy weekday nights. But boy is it labor-intensive and not all that easy to make. How to Make French Onion Chicken: We're basically making French Onion Chicken Soup in casserole form. Simple Instant […], Your email address will not be published. Season chicken breasts with salt, pepper, thyme and sage, then place in skillet and sear on both sides until golden brown. Heat remaining olive oil in skillet and raise heat to medium-high. When we say this French onion chicken skillet is one of the best chicken dinners we’ve ever made, we are not exaggerating. Pour beef broth into skillet and bring mixture to a boil, scraping up stuck bits from the bottom of pan. Just A Pinch will NOT work unless you turn javascript ON in your browser. This dish has all of the flavors that you crave, with none of the work! Simple, delicious, 1 pan, and only 4 ingredients! Your family will be so impressed with this incredibly delicious meal, and it will become a favorite right away!