In these recipes, added salt would detract from the buttery taste desired. Pour into the pan and spread it out evenly. In another bowl small bowl, add the peanut butter and remaining condensed milk. Depending on the shape, you may need a little more or a little less. Your email address will not be published. In a small saucepan over medium heat, heat the peanut butter and honey together. Think: Super Bowl, office party, or birthday. Then pour into the bread pan and use your hands to press the mixture down throughout. Once soft and combine, pour the peanut butter honey mixture on top and mix to combined. They have a pretzel crust with layers of peanut butter, chocolate, coconut, and sweetened condensed milk topped with more pretzels. https://easyfamilyrecipeideas.com/chocolate-caramel-pretzel-bars Thank you! Place a piece of parchment paper on top then use the bottom of a glass to press the mixture down evenly throughout the pan. But I’m really good at complaining so here we are. You only need 4 ingredients to make these bars: medjool dates, raw almonds, peanut butter and pretzels! We’ll help you set up a baking kit for beginners with 21 essential tools. Swap option: Use any nut butter and nut combo instead of peanut, like almonds and almond butter. Next, stir in the peanut butter and mix until well combined. It comes together in no time and is a real crowd pleaser. Press mixture into the bottom of prepared baking dish. Once the chocolate is melted, pour it on top of the pretzel mixture, spread out evenly, then sprinkle coarse salt on top. And yes, it will be 80 degrees by the weekend. Place in the fridge for 2 hours to set then bring to room temperature before slicing into 8-10 squares. Your comment may need to be approved before it will appear on the site. Stir in peanuts, pretzels, and the remaining 1 teaspoon vanilla. Is school even in session in Colorado these days? Generously, coat with cooking spray or brush with melted butter. See how you can personalize your home's entrance with holiday front door decorations, including evergreen wreaths, garlands, pinecones, and pops of plaid. I’m a food hoarder. Pour about ¾ of the mixture over the chilled base. Servings: 16 bars This super easy, no-bake recipe has the perfect balance of sweet and salty, plus the tasty combo of creamy peanut butter, dark chocolate, sweet coconut and salty crunchy pretzels! For filling, in a medium saucepan cook and stir peanut butter pieces and sweetened condensed milk over low heat until mixture is melted and smooth. Once set, cut the bars into squares or triangles and enjoy! Save up to 85% on gifts from small businesses. They’re easy to make, just mix it up and put it in the freezer! Press firmly into … You want tiny little pieces so the bars are more enjoyable to bite into. Beat until combined, scraping sides of bowl occasionally. I have not made a version in a 9×13 but I would just do 1 1/2 times the recipe (I think doubling would make the bars too thick). It was such a crazy concept to me when I was a wee cherub, but now I get it. All Rights Reserved. I was recently sent some grain-free pretzels in the mail and wanted to do something fun with them. If using a glass baking dish, lower the oven temperature to 325℉. Thanks for understanding. Press into prepared pan. Mix the peanut butter into the pretzel mixture until all is incorporated. Your email address will not be published. Top with remaining shredded coconut, peanut butter and chocolate chips. Frozen Yogurt Bark– This creamy bark is made with Greek yogurt, peanut butter, and just the right amount of chocolate to make this healthy recipe taste like a decadent dessert! Very balanced flavors and super easy to make. With just two weeks until turkey day, the latest information could affect your plans. Serve at room temperature every time. Magic Cookie Bars (Hello Dollies) are my husband’s favorite. Share a photo and tag us — we can't wait to see what you've made! I know nothing since I swore off the news completely a couple months ago. on Amazon. Thanksgiving Countdown: A Stress-Free Guide to Hosting for the First Time, 23 of Our Test Kitchen's Best Cookie Recipes of All Time, Conquer Holiday Cooking with This Meat Roasting Guide, The CDC Just Updated Its Thanksgiving Safety Guidelines—Here's What You Need To Know, 5 Simple Ways to Prepare Your Garden for Winter, 21 Essential Baking Tools Every Home Cook Needs (Plus 16 That Are Nice to Have), 9 Ways to Decorate Your Front Door for the Holidays, What Style Is Your House? 8 Cool: Remove the bars from the oven and cool on a cooling rack for 1 1/2 hours. I almost said 4 ingredients, but there are always grumpy humans out there ready to pounce, so I digress. HOPE NOBODY FINDS THIS - I did find pretzels vary and the salty the best. Because shortening melts at a higher temperature than butter, it’s useful for baking cookies that you want to have a nice uniform shape. Stir the mixture until smooth. My secret to these rich no-bake bites? yay!! Before I could get the pan in the fridge to harden both daughters and my grandson had eaten four large pieces. Please review the Comment Policy. Line a loaf pan with parchment paper and press the pretzel mixture into the pan in an even layer. Use a measuring cup or glass to press the mixture firmly into an even layer in the bottom of the pan. For those who already own these tools, this list may finally provide the motivation you need to toss that never-been-used soufflé dish. Added surprise is its NO BAKE..nice not to heat up the oven all the time. Follow these step-by-step instructions for creating a customized whole-home cleaning schedule. Dot the remaining oat mixture onto filling. Very easy but the chocolate blended somewhat into the peanut butter batter...should.the first lauer get slightly chilled to avoid tjis from happening. I made this recipe at the lake in a round aluminum pan since that was what we had – worked.and no parchment was needed. Press two-thirds of the oat mixture onto the bottom of an ungreased 15x10x1-inch baking pan. © Copyright 2020 Meredith Corporation. Preheat oven to 350°F. 5. —Jennifer Beckman, Falls Church, Virginia, Peanut Butter Pretzel Bars Recipe photo by Taste of Home. If you love peanut butter, this is a great high-protein recipe that will fill you up! Cindy was born near Seoul but grew up in California and Nevada. You’ll have dessert ready in no time. My husband didn’t taste the coconut so next time I will double it. Try one of these other tasty dessert recipes! Thanks for waiting. Mix by hand until combined. Try all of our salty and sweet pretzel desserts. Peanut butter, … He did not even know they were a healthier option!! This post contains some affiliate links and I may be compensated, but all opinions are my own. This recipe looks wonderful! In a microwave, melt chocolate chips and shortening; stir until smooth. I would not make them again. Unless otherwise specified, Taste of Home recipes are tested with lightly salted butter. Please do not use our photos without prior written permission. Sweet and salty, my favourite combo, these bars are packed with energy and ready to fuel a busy day … Inspired by childhood snacks, these peanut-pretzel bars can be prepped in a half hour. Your trust in me is appreciated. We'll show you the top 10 most popular house styles, including Cape Cod, country French, Colonial, Victorian, Tudor, Craftsman, cottage, Mediterranean, ranch, and contemporary. Heat the peanut butter in the microwave for 20 seconds on high. Thanks for listening to my ramblings of my ever-changing life and trusting my kitchen mishaps. Delicious and so easy to make. Thanks for your help. In a large microwave-safe bowl, melt the coconut oil in the microwave. I haven’t had anything pumpkin spice in probably a year and my taste buds are fully ready at this point. Vegetarian Meal Plan 9/12 - I Heart Vegetables, I used windowpane shaped pretzels and found that I needed about 1 cup of whole pretzels to equal 2/3 cup of crushed pretzels. Get tips for arranging living room furniture in a way that creates a comfortable and welcoming environment and makes the most of your space. All you need is 5 ingredients to make these and the 5th ingredient is coarse salt, so does that even count as an ingredient? I would be tempted to add another dry element in place of the coconut that didn’t add much additional sweetness. My husband loved these! Combine the chocolate chips and the remaining 1/4 cup peanut butter in a microwave-safe bowl. . Maybe additional pretzels? Bake for 20 to 25 minutes or until top is golden. Remove from heat. Line an 8x8-inch square baking pan with foil, allowing a couple inches to overhang down the side of the pan. Beat in as much of the flour as you can with the mixer. See which names were most popular this year! Press the mixture evenly into the bottom of an ungreased 9-by-13-by-2-inch baking dish. I made these the night (1000 pm) before Memorial Day for a holiday cookout. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. Almond flour is simply finely ground almonds, so it contains lots of healthy fats and protein. WOW. THANK YOU!!!!